2 cups buttermilk
2 4 ounce packages instant vanilla pudding
1 8 ounce carton Cool Whip
2 cans drained mandarin oranges
1 package fudge stripe cookies, * frozen
Beat together buttermilk and instant pudding until thickened, fold in Cool Whip and mandarin oranges.
Just before serving break up frozen cookies and fold into buttermilk and pudding mixture.
* Garnish with cookie halves. This recipe is best when mixed up just before being eaten.