Cookbook

Apple slice :rectnt

Apple slice

This recipe was in our morning paper today. Apparently a 25 year old favourite and very easy, I made it for dinner tonight and served it with thick cream. The original posting did not have time, temperature or pan size, so I have included what I used.
Ingredients:

2 cups self-raising flour
1 cup sugar (I used raw sugar)
1 egg, beaten
3 apples, peeled and diced (any apples you have will do)
4 ounces (125 GM) melted butter.

Instructions:

Place the ingredients in a large bowl.
Thoroughly mix all together with your hands until well combined.
Place into a 9 x 13 flat tray which is lined with parchment paper.
Sprinkle top with a little cinnamon and some sugar.
And bake.

I heated over to 180C or 360 F and baked for approximately 30 to 40 minutes.

.


Was delicious warm as dessert or could be eaten as a slice

Aussiecok

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