1 cup sour cream
8 ounces cream cheese, softened
1/2 cup sugar
1/4 teaspoon vanilla extract
1 cup brown sugar
1 cup pecan pieces
4 pounds seedless grapes, washed
Mix sour cream, cream cheese, sugar and vanilla together in a bowl.
Spread mixture in an 8x11-inch cake pan.
Top with brown sugar and pecans that have been mixed together.
posted by GourmetGal (NY)