10-12 medium potatoes, boiled
3/4 pound Cheddar cheese, grated
2 sticks butter (or margarine)
2 medium onions, finely diced
1 pound lasagna noodles, cooked
1 pound bacon, cooked crisp and crumbled
Mash the potatoes, but do not add any milk or butter, or anything else.
Once smooth add the cheese to the potatoes and beat in w/mixer. Keep warm.
Saute onions in butter.
When done add 1/2 of the onion/butter mixture to the potato/cheese mixture.
Salt to taste.
Generously butter a 13x9 dish.
Place a layer of noodles in dish, then a layer of potato mixture, then sprinkle bacon over layer.
Repeat; ending with noodles.
Pour remaning butter/onion mixture over all.
Sprinkle bacon over top.
Cover with foil.
Bake at 350º F for 30 minutes or until heated through.
Serve with lots of sour cream and rye bread with butter.
posted by LuAnn (TQ)