St. Patrick's Day Salad :rectnt

St. Patrick's Day Salad

16 ounce can crushed pineapple
6 ounce package pistachio pudding mix
1 cup sliced kiwis
1 cup halved seedless green grapes
9 ounce tub whipped topping
1 cup miniature marshmallows (green if you can find them)
8 ounces cottage cheese, small curd
Additional whipped topping, optional
Green hard candies, crushed, optional

Drain pineapple thoroughly.
Add pudding mix and blend well.
Stir in kiwis and grapes.
Add remaining ingredients and mix gently but thoroughly.
Chill at least 2 hours before serving.
Spoon into individual servings dishes.
If desired, top with a dab of whipped topping and sprinkle with about 1 teaspoon crushed candies.

Recipe from vernalisa

Val's Notes; I wanted something new for St. Patrick's day, so tried this recipe. I only had 2 kiwi on hand and didn't have a whole cup of green grapes either. I was kind of afraid to put the cottage cheese in this, :lol so put some on the side of individual bowls to stir in if you wished to do so. I didn't have any hard green candies. It's pretty good for something different. DH liked it. I would use more kiwi next time.


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