4 chicken breasts
1 package dry Italian salad dressing mix (2/3 ounce)
2 Tablespoons butter
1 small onion, chopped
1 garlic clove, chopped
1 can cream of chicken soup
1/4 cup chicken broth
8 ounces cream cheese
Place chicken in slow cooker and sprinkle Italian seasoning over chicken.
Add 2 Tablespoons butter, garlic and chopped onion, chicken soup and chicken broth.
Cook on low for 4-6 hours.
Remove chicken and stir in cream cheese