Cookbook

Cherry Cheese Pie :rectnt

Cherry Cheese Pie

Here's one we like! :thup
Ingredients:

1 (8-ounce) package cream cheese, softened
1 (14-ounce) can sweetened condensed milk
1/3 cup lemon juice
1 teaspoon vanilla extract
1 (9-inch) graham cracker crumb pie crust
1 (21-ounce) can cherry pie filling

Instructions:

In a large mixing bowl, beat cream cheese until fluffy.
Gradually beat in sweetened condensed milk until smooth.
Stir in lemon juice and vanilla.
Pour into pie crust.
Chill 3 hours or until set.
Top with cherry pie filling before serving.

Posted by Val
Recipe is from Steph's Country Kitchen
8 servings

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