Cookbook

Delicious Black Bean Burritos

Delicious Black Bean Burritos

Quick & good!
Ingredients:

2 (10 inch) flour tortillas
2 Tablespoons vegetable oil
1 small onion, chopped
1/2 red bell pepper, chopped (I used an orange bell from my garden)
1 teaspoon minced garlic
1 (15 ounce) can black beans, rinsed and drained
1 teaspoon minced jalapeno peppers
3 ounces cream cheese
1/2 teaspoon salt (I used 1/4 teaspoon)
2 Tablespoons chopped fresh cilantro

Wrap tortillas in foil and place in oven heated to 350 degrees F (175 degrees C).
Bake for 15 minutes or until heated through.
Heat oil in a 10-inch skillet over medium heat.
Place onion, bell pepper, garlic and jalapenos in skillet, cook for 2 minutes stirring occasionally.
Pour beans into skillet, cook 3 minutes stirring.
Cut cream cheese into cubes and add to skillet with salt. Cook for 2 minutes stirring occasionally. Stir cilantro into mixture.
Spoon mixture evenly down center of warmed tortilla and roll tortillas up. Serve immediately.

Rolled with shredded white & orange cheddar and lettuce. Then topped with hot sauce.

Instructions:

Wrap tortillas in foil and place in oven heated to 350 degrees F (175 degrees C). Bake for 15 minutes or until heated through.
Heat oil in a 10-inch skillet over medium heat.
Place onion, bell pepper, garlic and jalapenos in skillet, cook for 2 minutes stirring occasionally.
Pour beans into skillet, cook 3 minutes stirring.
Cut cream cheese into cubes and add to skillet with salt.
Cook for 2 minutes stirring occasionally. Stir cilantro into mixture.
Spoon mixture evenly down center of warmed tortilla and roll tortillas up. Serve immediately.


Source - AllRecipes
Recipe from Bean
Posted by Val March 30, 2011

Bean's Notes; Reviews said add a bit of cumin and chili powder, I did 1/4 teaspoon of each. *I just nuked the flour tortillas too.

Val's Notes; I would do the * way and also add some Refried Beans to this recipe.

FOREIGN DELIGHTS #27

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