Kitchen Roundtable

Re: You're welcome, nancyo. Slap this inside some

not too wordy

sometimes the process that goes into the creation is as valuable as the creation! :ohyeah

Messages In This Thread

:rectnt Pimiento Cheese :oed
Re: :rectnt Pimiento Cheese
You're welcome, nancyo. Slap this inside some
Re: You're welcome, nancyo. Slap this inside some
Thanks for understanding. :cook *NM*
Re: Thanks for understanding. :cook
Re: :rectnt Pimiento Cheese
Can't beat an old standby, right? *NM*