Kitchen Roundtable

Re: :hi gals! Here is some Chit Chat for KRT and 2 :recins for uPcoming days

Hi All: I have a hand held spiralizer and the Veggetti Pro Table-Top Spiral Vegetable Cutter (that suction cups to the counter top) and I love to spiral a lettuce salad (I spiral the radishes, cukes, etc.). I haven't tried using the spiralized veggies as Pasta yet. I can hardly wait until I can get out in the raised beds, etc.
I am glad to see some of you all here! CUL

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:hi gals! Here is some Chit Chat for KRT and 2 :recins for uPcoming days
I'm no help here. I almost bought a spiralizer once,
Re:The Brussel Sprouts aren't what is Spiralized in that recipe. It's Zucchini.
Thank you!
Instant pot
Re: :thanks for the input Di!
You're welcome, Val. I think they appeal to younger cooks who are afraid of regular pressure cooker *NM*
Re: Instant pot
Re: You're :welcome
Ok, I didn't realize there was zucchini involved.
Re: :hi gals! Here is some Chit Chat for KRT and 2 :recins for uPcoming days
Re: :hi gals! Here is some Chit Chat for KRT and 2 :recins for uPcoming days
I have both a spiralizer and an Instant Pot, Val. The only vegetable I have used my spiralizer for