Kitchen Roundtable

In Response To: :rectnt Brown Bread :oed ()

Although not the same as New England brown bread, this sounds fantastic! I recall a distinct molasses flavor in the NE kind. Thank you for this, I hope to try it. Have you ever made it in a loaf pan? If not, do you think it'd work?

Messages In This Thread

:rectnt Brown Bread :oed
Naterica, I never have tried it in a loaf pan, sorry.
Sounds delicious, Cathy, thank you! I'm saving it... *NM*
Hi LuAnn, I think you already had it. :read :smile *NM*
I'm guessing it was in "a file" you shared once. I didn't check there. :)
You are correct, LuAnn, that's where it is.