Kitchen Roundtable

Cathyntx, I made "your" freezer coleslaw... *LINK*

. and it's a keeper.
My DH grew cabbage this year and when he harvested them in early summer I tried this recipe. (I left out the celery seeds, green peppers, and only used half the sugar.) It will be a great help in the future when he brings me 4 heads of cabbage at the same time!

I didn't get to try your Chow Chow recipes... this was a bad year for tomatoes here. We never had enough green ones to spare, and they have already quit producing. :tears

Messages In This Thread

Cathyntx, I made "your" freezer coleslaw... *LINK*
Pat, I'm glad you liked the slaw recipe; it does come in handy.